Reservations Call: 619-239-1377

Happy Mother’s Day


MAY 2017

To Start

Choice Of

Classic Lobster Bisque
Lobster Fritters

House Made Crepes
Blintzes With House Made Ricotta Cheese & Blueberry Compote

Clams & Roasted Fregola
Fresh Herb Broth, Julienned Red Pepper

Maryland Blue Crab Cakes
Sauce Remoulade, Spring Green Medley

Hearts Of Romaine
Traditional Caesar Style Dressing, Egg “Mimosa”

San Daniele Prosciutto
Local Melons, Marinated Olives

Plancha Grilled Shrimp & Octopus
Bell Pepper Coulis, Confit Potatoes

To Follow

Choice Of

“Croque Madame”
Balsamic Glazed Egg , Ham, Béchamel, Toasted Brioche

Eggs Benedict With Fresh Crab Meat Or Short Rib
Basil Hollandaise, Pomme Paille

Pan Roasted Halibut
English Pea Risotto, Champagne Butter

Prime Steak And Egg
Chimichurri, Oregano Red Bliss Potatoes

Lamb Osso Bucco
Rosemary Scented Cannellini Beans

Jidori Chicken
Pesto, Herb Späetzle, Cipolini Onions

Desserts

Choice Of

Local Farm Strawberry Shortcake

Meyer Lemon Cheesecake, Graham Cracker Sablé, Meyer Lemon Curd, Blueberries

Chocolate Black Out Cake, Vanilla Ice Cream

Traditional Tahitian Vanilla Crème Brûlée, Fresh Berries, Shortbread

Trio Of Donuts, Chocolate Old Fashioned, Salted Caramel, Vanilla Sugar

 

$69.5 Per Person

An 18% Service Charge Will Be Added To Groups Of 6 Or More
Please Note A 4% Benefit Will Be Added To All Checks;
For Questions, Inquire With A Manager