Bertrand at Mister A's  
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Downtown View From Dining Room
Overview
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Accomodations
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Group Canapes and AppetizersGroups for Dinner of Forty or LessGroups for Dinner of Forty or More

 

Menu1
Menu 2
Menu 3
Menu 4
Menu 5
All Menus

 

 


Menu Selection Two

Choice of
TRADITIONAL LOBSTER BISQUE, FRESH
OREGON BAY SHRIMP
BABY WILD ARUGULA SALAD, BALSAMIC
VINAIGRETTE
*
Choice of
SAUTÉED JIDORI CHICKEN, CRAWFISH AND
LOBSTER SAUCE
FRESH FISH SELECTION
VEAL “PROVENÇAL”
VEGETARIAN OPTION
*
Choice of
CRÈME BRÛLÉE or BITTERSWEET CHOCOLATE
FONDANT or
SEASONAL FRUIT CRUMBLE with HOUSE
MADE ICE CREAM

MENUS MAY CHANGE ACCORDING TO AVAILABILTY OF INGREDIENTS
All Prices Subject to Change

$50 PER PERSON, NON INCLUSIVE


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