Black Pepper Seared New York Steak with Garlic Butter
Hudson Valley Duck Confit and Goat Cheese Boudice
Day boat Scallop Ceviche in Chinese Spoons
Spicy Crab and Avocado Salad on Wonton
Spicy Pork and Chicken Tart
Duet of Caviars on Blinis
Spiced Apple and Brie Puff Pastry
Mushroom Profiterole
These can be served as tray passed finger foods with cocktails.
If interested, please select 3-4 items
Canapés are priced at $10 per person when passed for 30 minutes