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Group Canapes and AppetizersGroups for Dinner of Forty or LessGroups for Dinner of Forty or More

 

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Canapés

House Cured Gravlox with Horseradish Cream

Grilled Prawns with Ginger and Lime

Maytag Blue Cheese Mousse on Asian Apple Pear

Lobster Salad in Chinese Spoons

Tuna Tartare with Capers and Whole Grain Mustard

Black Pepper Seared New York Steak with Garlic Butter

Hudson Valley Duck Confit and Goat Cheese Boudice

Day boat Scallop Ceviche in Chinese Spoons

Spicy Crab and Avocado Salad on Wonton

Spicy Pork and Chicken Tart

Duet of Caviars on Blinis

Spiced Apple and Brie Puff Pastry

Mushroom Profiterole

These can be served as tray passed finger foods with cocktails.
If interested, please select 3-4 items Canapés are priced at $10 per person when passed for 30 minutes

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