best restaurants san diego

best restaurants san diego

Detailed Information

best restaurants san diego

Owner: Bertrand Hug
Chef de Cuisine: Stephane Voitzwinkler
Group Coordinator: Tanya Bradna
Phone: 619-239-1377
Fax: 619-239-1379

best restaurants san diego

Cuisine:
Modern American Cuisine with French and Mediteranean influences.

best restaurants san diego

Hours of operations
Serving Lunch Mon – Fri 11:30pm – 2:15pm
Dinner nightly Monday- Thursday 5:30pm – Close
Friday-Sunday 5:00pm – Close
Brunch Sunday 10 – 2pm
Happy Hour Sunday- Thursday 2:30-6:00pm

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Seating Arrangements

We will meet your needs to the best of our ability; our first concern is offering excellent service to you and your guests. Please let us know if you wish to follow a specific seating arrangement.

*Fresh flowers and linens are provided on each table.

*Buyouts are available for a maximum of 300 guests seated and 350 standing.

*Due to staffing and product shortages which could occur, we can only prepare for an increase up to five percent (5%) over your final count once a final confirmation is made 48 hours in advance.

  Click here to view private areas.

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Wines and Beverage Service

* We offer an extensive wine selection, which changes frequently. Should you request a copy of the current listings please note that some of the selections may be of limited availability. Bottled wines start at around $30 per bottle.

* Groups may not bring their own wine.

* Cocktails start at $9.50 and are billed upon consumption, we do not offer cocktail packages. Non-alcoholic beverages start at $4.00 per person. Coffee is not included in our menu pricing.

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Menu

* The prices on group menus do not include any beverages, tax, or gratuity.

* Menus may change according to availability of ingredients.

* The following menus are basic year-round menus.

Click here to view Sample Group Menus

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Directions

2550 Fifth Ave Twefth Floor
San Diego CA 92103

From the Interstate 5
Traveling South
Exit Sassafras. DO NOT TURN ON SASSAFRAS. Continue straight on Ketner Blvd. Turn LEFT on Laurel Street. Turn LEFT on 5th ave.

Traveling North
Exit 6th ave. Make a RIGHT onto 6th ave. Make a LEFT onto Laurel Street. Turn RIGHT on 5th ave.

From 163 Freeway
Traveling South

Exit University Ave. Turn RIGHT onto Universtity Ave. Make a LEFT onto 4th ave. Continue straight on 4th Ave. Turn LEFT into the Valet Parking Garage at 4th and Laurel.

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Payment

*There are no room charges unless minimums are not met. Set up fees may apply in some cases.

*We ask for a specific deposit for all parties of twelve or more.

The amount of the deposit is determined by the group size. All deposits are non-refundable.

*The balance may be paid by any major credit card (MasterCard, American Express, Visa, Discover and Diners) or a company check at the end of the evening. Unfortunately we are unable to offer billing arrangements.

*A food and beverage minimum is required when reserving specific private areas and full buyouts.

*A taxable 20% gratuity (service charge) will be added to all parties.

*San Diego County sales tax is 8.00%

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Other

* Valet parking is offered on 4th Avenue at $12.00 per car which will bring you directly into the restaurant via elevator. Parking is not validated. Parking can be added to your groups check upon request.

* Audio Visual equipment is permitted in several areas. We have two projection screens available for use at no charge.

best restaurants san diego

  • Looking for a gift for that someone special?

    Bertand at Mister A's
  • Bertand at Mister A's

    Ranked fourth in Nation by OpenTable Diners

    Centrally located, we are far more accessible than downtown Gaslamp and La Jolla areas. Bertrand at Mister A's serves American Cuisine, consistently winning rave reviews and awards both locally and nationally. Make your Holiday Reservations today.

    Serving Lunch:
    Mon - Fri 11:00am - 1:15pm

    Dinner nightly:
    Monday - Sunday 5:00pm - Close

    Brunch:
    Sunday 10am - 2pm